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Sweet Potato Dinner Rolls

Hearty rolls with clean ingredients
Print Recipe Pin Recipe
Prep Time 15 mins
Resting time 20 mins
Total Time 50 mins
Course Side Dish
Cuisine American
Servings 9 rolls

Ingredients
  

  • 2 cups Sweet Potato cooked until soft, then cooled
  • 1/4 cup Applesauce unsweetened
  • 1/4 cup Tahini
  • 1/2 cup Cassava Flour
  • 1/2 cup Potato Starch
  • 1/2 cup Flaxmeal
  • 2 tsp Baking soda
  • 1/4 cup Sunflower and hemp seeds

Instructions
 

  • Combine sweet potato, applesauce and tahini in a high speed blender and blend until smooth
  • Mix dry ingredients together, stir and add then stir them to the wet mixture
  • Once the dough is combined, work the dough into about 9 balls and place them touching on a pan lined with a baking sheet. Sprinkle with sunflower and hemp seeds.
  • Bake at 350˚F for 35-40mins, until the rolls spring back when touched. Allow to cool before eating.
Keyword Clean ingredient rolls, Dinner Rolls, Gluten Free Dinner Rolls, Rolls