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Sweet Potato Dinner Rolls

Hearty rolls with clean ingredients
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Prep Time 15 minutes
Resting time 20 minutes
Total Time 50 minutes
Servings: 9 rolls
Course: Side Dish
Cuisine: American
Ingredients Method

Ingredients
  

  • 2 cups Sweet Potato cooked until soft, then cooled
  • 1/4 cup Applesauce unsweetened
  • 1/4 cup Tahini
  • 1/2 cup Cassava Flour
  • 1/2 cup Potato Starch
  • 1/2 cup Flaxmeal
  • 2 tsp Baking soda
  • 1/4 cup Sunflower and hemp seeds

Method
 

  1. Combine sweet potato, applesauce and tahini in a high speed blender and blend until smooth
  2. Mix dry ingredients together, stir and add then stir them to the wet mixture
  3. Once the dough is combined, work the dough into about 9 balls and place them touching on a pan lined with a baking sheet. Sprinkle with sunflower and hemp seeds.
  4. Bake at 350˚F for 35-40mins, until the rolls spring back when touched. Allow to cool before eating.